Banoffee Pie

Banoffee Pie

This DECADENT, INCREDIBLE dessert is SO EASY to make! Try it once and you will NEVER FORGET IT! It will make your eyes roll back into your head! It’s a creation of Nigel Mackenzie of Great Britain and it has become a classic there. He should be knighted for...
Oven Roasted Chicken Breast

Oven Roasted Chicken Breast

This is the juiciest way to cook chicken breast EVER! And it’s seasoned perfectly! So often chicken breast can turn out tough and chewy. Roasting it, basted with olive oil, locks in the moisture and cooks it to perfection. Start with good boneless, skinless...
Zuppa Toscana

Zuppa Toscana

Almost nothing is better on a cooler day than a pot of soup. This Zuppa Toscana is a family favorite. This is another great leftover to heat up for lunch, so I always make a full pot. This soup is easily made GLUTEN FREE! Just make sure the broth or chicken stock you...
Raspberry Hand Pies (Turnovers)

Raspberry Hand Pies (Turnovers)

I am ALWAYS in for raspberries! In anything! It’s my favorite berry by far. These are made with a butter pastry that is so flaky and delicious and it’s easy to boot! These are a delight for almost any occasion. If you haven’t made a butter pastry...
Broccoli Noodle Soup

Broccoli Noodle Soup

This is a different twist on traditional Broccoli Cheese Soup. It’s my son Isaac’s very favorite soup. It’s pretty fast and easy so it’s a great GO-TO for dinner. Years ago when my kids were little I made this with Velveeta, which you are...