by Cindy Alldredge | Apr 8, 2023 | 4th of July, Antipasto, Easter, Lunch, Pasta, salad, side dish, Super Bowl
Dill pickles taste like summer to me. Tangy slices on grilled hamburgers, chopped up in my mom’s potato salad, and then the canning in August. So how perfect to pair dill pickles with pasta salad, another taste of summer! Pasta Salads as a whole are a little bit...
by Cindy Alldredge | Jan 18, 2023 | Appetizers, Dinner, Party Time, potatoes, St. Patrick’s Day
Crispy potato slices topped with bacon and cheese…what could be better? These were actually created at Gilligans Bar and Grill in Texas in 1979. Soo…they aren’t exactly Irish but they are made with potatoes, so it works. I have no idea if they have...
by Cindy Alldredge | Dec 2, 2022 | Dinner, Pasta
Haluski is the comfort food you have never heard of! It’s the Eastern European equivalent of mac and cheese. My husband loves cabbage dishes and I love pasta, so it makes us both happy. Fry up the bacon until crispy but be careful that it doesn’t...
by Cindy Alldredge | Aug 31, 2022 | Lunch, Soup
This chowder is the Season Opener to SOUP SEASON! And it’s an absolute WINNER! Seriously. One of my favorite soups EVER. It’s like a harvest soup. All of the wonderful summer vegetables altogether in a pot of goodness. Pull out your soup pot, melt the...
by Cindy Alldredge | May 24, 2022 | 4th of July, Colleen Mott Approved, Family, Grilling, Heritage
This dish takes me straight back to childhood summertime. It was a staple at our house for any picnic or BBQ. IT IS JUST SO GOOD. Our family has lived in 9 different states in this great country and everywhere, everyone wants this recipe. Come springtime I start...