Crockpot Beef Stroganoff
A wonderfully easy recipe for delicious Stroganoff!@mostdeliciouslife.com
Ingredients
- 1½-2 pounds lean beef, trimmed stew meat, round steak, chuck roast, petite sirloin
- 2 cans Campbells Golden Mushroom Soup
- 1 cup chopped onion
- 1 14 ounce beef broth
- 1 envelope onion soup mix *or ½ t onion powder, ½ t paprika, ½ t black pepper & ¼ t garlic powder
- 1 Tbsp Worcestershire sauce
- 1 tsp salt
- 4 ounces cream cheese
- ½ cup sour cream
- 16 ounces egg noodles **or rice
Instructions
- Cut meat into bite size pieces.
- In 2 quart or larger crockpot, add meat and onions.
- In small bowl, mix together Golden Mushroom soup, beef broth, onion soup mix, Worcestershire Sauce and salt. Pour over meat and onions, stir together.
- Cover with lid and cook on low for 5-6 hours.
- Add in cream cheese and sour cream and cover with lid for 2-5 minutes allowing cream cheese to melt. Stir together until creamy.
- Serve over noodles or rice.