Mexican Pizza
This is a healthier version of Taco Bell's Mexican Pizza. @mostdeliciouslife.com
Ingredients
- 1 pound ground turkey
- 1 packet taco seasoning
- 1 30 ounce canned refried beans
- 1 15 ounce enchilada sauce, red or green
- 2-3 cups grated cheese, cheddar or Mexican blend
- 20 small tortillas, corn or flour
- cooking spray
Toppings
- sour cream
- guacamole
- sliced olives
- sliced green onions
- diced tomtoes
Instructions
- Preheat oven to 400°.
- Spray 2 large baking sheets with cooking spray. Cover with tortillas, doing two batches if necessary. Bake for 6 minutes. Flip with tongs. Bake another 6-10 minutes until crispy. Set aside.
- Over high heat, cook ground turkey breaking up with spoon.Stir in ¾ cup water and 1 packet of taco seasoning. Mix well and heat until bubbling. Cook and stir for 1 minute. Remove from heat.
- Place 6 tortillas on baking sheet. Spread about 1 Tbsp of enchilada sauce onto each tortilla. Spoon on a generous layer of refried beans.
- Spoon on the meat mixture. Sprinkle with cheese.
- Cover with another tortilla.
- Spread enchilada sauce on top. Cover with cheese.
- Bake for 10 minutes.
- Top with sour cream, guacamole, sliced olives, diced tomatoes and sliced green onions. Use a large knife to cut each pizza into 4 wedges.