Pineapple Walnut Cheeseball
The perfect appetizer...and so easy to make! @mostdeliciouslife.com
Ingredients
- 1 8 ounce cream cheese, softened
- ½ cup crushed pineapple, drained
- ¼ cup green pepper, minced
- 1 Tablespoon onion, minced
- 1 teaspoon seasoned salt
- 1 ½ cups chopped walnuts
Instructions
- Mix all ingredients except 1 cup walnuts.
- Chill overnight.
- Spread remaining 1 cup of chopped walnuts on counter, spoon cream cheese mixture onto center of walnuts. Gently shape into ball, rolling around in the nuts until covered. Add extra nuts if needed.
- Garnish with walnut half and minced green pepper.
- Serve with crackers.