Veggie Pizza
The perfect appetizer for any occasion! @mostdeliciouslife.com
Ingredients
- 2 pkgs Pillsbury Crescent Dough tubes **or sheets
- 16 ounces cream cheese, softened
- 1 envelope ranch dip mix
- ½ cup mayonnaise
- 1½ cups broccoli, chopped
- 1½ cups carrots, chopped
- 1½ cups cauliflower, chopped
Instructions
- Preheat oven to 325 degrees.
- Open crescent roll dough and spread evenly over cookie baking sheet. Push dough to edges to make slight ridge.
- Bake for 12-15 minutes until just beginning to brown. Cool.
- In mixing bowl, use beaters to mix softened cream cheese, mayonnaise and ranch packet.
- Spread carefully onto cooled crust.
- Cover evenly with chopped broccoli, carrots and cauliflower. Use hands to gently press vegetables into cream cheese mixture.
- Cut with pizza cutter and serve. Store in refrigerator.