by Corinne Ritz | Feb 3, 2026 | Beef, Colleen Mott Approved, Crockpot, Dinner, Food, Instant Pot, Meat, Pies
Beef Pasties have been around since the 1100’s. Pronounce the A in pasty the same as in apple. They originate in Cornwall, England and were very popular with Cornish Coal Miners. Over the last 200 years, many of those miners became immigrants. When they left...
by Corinne Ritz | Feb 2, 2026 | Beef, Crockpot, Dinner, Food, Freezer Meal, Gluten Free, Instant Pot, Lunch, Mexican, One pot, Uncategorized
Mississippi Roast is a very versatile meal and can be served in so many delicious ways. Mississippi Roast is flavor packed beef that can be served many different ways. Today we are making delicious pub drip sandwiches with it. It can be made in the slow cooker or...
