by Corinne Ritz | Oct 17, 2024 | Antipasto, Casserole, Dinner, Food, Freezer Meal, Gluten Free, Pasta
Have you ever seen prepared polenta in the store and wondered about it? “What could I make with that?” Polenta & Sausage is SO fast and easy. It tastes like a great Italian meal that is very flavorful and filling. A layer of polenta, then a turkey...
by Corinne Ritz | Oct 16, 2024 | Autumn, Dinner, Food, Freezer Meal, Gluten Free, Halloween, Soup
This is NOT your classic chili, but WOWIE is IT GOOD! I always forget how good it is. And then I make it for dinner or for a chili cookoff and every time I take that first bite I am reminded of HOW DELICIOUS, and flavor packed this chili is! We have lost track of how...
by Corinne Ritz | Oct 21, 2023 | Chicken, Colleen Mott Approved, Dinner, Food, Freezer Meal
Are Hawaiian Haystacks, Hawaiian? NOPE! In general “haystacks” refers to a meal where you pile everything into one bowl stacked on top of each other. For example, when I married my husband I was surprised/confused when they said they were making...
by Corinne Ritz | May 27, 2023 | Beef, Dinner, Food, Freezer Meal, Gluten Free, Meat
I have been making this for more than ten years. I found a similar recipe in Cooking Light Magazine a long time ago and have made many changes over time to help it become what it is today. This recipe has become a family favorite. I love making it when friends come...
by Corinne Ritz | Mar 21, 2023 | Dinner, Food, Freezer Meal, Gluten Free, Lunch, Mexican
This meal has been a family favorite for more than a decade. I started making it when my house was full of little kids. These are basically open-faced tacos, and we LOVE tacos! My little cutie, who is now 22 years old, eating a black bean tostada way back in 2011....
by Corinne Ritz | Feb 25, 2023 | Asian, Chicken, Dinner, Food, Freezer Meal, Gluten Free, New Years, Uncategorized
When I was 7 years old my dad gave my mom a Chinese food cookbook and a shiny new wok for Christmas. Some wives might not love that kind of gift, but my mom LOVED it! She immediately started using it. That year for New Years Eve she made chicken egg rolls, pork fried...
