by Corinne Ritz | Jan 28, 2025 | Appetizers, Asian, Chicken, Chinese, Dinner, Food, Holidays, New Years, side dish, Traditions
Every year we make Chinese food together for New Year’s Eve. It’s a good group activity that everyone can help with. Everyone can help chop, cook and fry. Making Chinese food from scratch is easy, but time consuming. Do the prep in stages or ask for...
by Cindy Alldredge | Dec 15, 2024 | Antipasto, Appetizers, Brunch, Christmas, Holidays, Super Bowl
The Brits know what they are doing with SAUSAGE ROLLS! What a delightfully perfect appetizer! They are easy-peasy to throw together for any party or gathering. PERFECT! I use turkey sausage (sweet Italian) and it works great and isn’t overly greasy. Add in some...
by Cindy Alldredge | Nov 9, 2024 | Baking, Christmas, Dessert, Easter, Holidays, Party Time, St. Patrick’s Day
Here is something so easy to throw together but tastes like you spent hours on it! These have been a “THING” for a while so now is the time to discover them if you haven’t already. Your family and friends will thank you! Start by grabbing 2 tubes of...
by Cindy Alldredge | Jul 10, 2024 | 4th of July, Cake, Dessert, Easter, Holidays, No Bake, Party Time
I love Ice-Box Desserts for summer. Sweet and creamy, light and delicious. This one is based on one of the most delicious candies EVER! TURTLES! Rich caramel with pecans all dipped in chocolate. If you agree then you will want to make this! Chop pecans to make...
by Cindy Alldredge | Mar 30, 2024 | Baking, Brunch, Easter, Party Time, Raspberries, Valentine's Day
Tassies are little cups of edible treasure. The word “tassie” means “small cup” in Scotland. What could possibly be better than that? You could make almost any flavor of tassies…Pecan Tassies at Christmastime are a wonder. These are a...
by Cindy Alldredge | Jan 10, 2024 | Christmas, Dinner, shrimp, Valentine's Day
Shrimp and Grits has long been one of my favorite things to order when out to eat. My very favorite version was served at a restaurant that closed down during Covid! Such a loss. It was PERFECTION! The thing about this dish is the amazing mix of flavors and textures...