by Cindy Alldredge | Oct 20, 2022 | Breakfast, Brunch, Christmas, Muffins, Uncategorized
Ok. These are actually mini muffins. And I used to make them full size, and you can too. BUT. My family likes them as minis and before too long everyone started calling them donut holes. They pretty easy to make…just mix all the dry ingredients in one bowl and...
by Corinne Ritz | Oct 19, 2022 | Cake, Dessert, Food, Halloween
I got this recipe years ago from church cookbook that I helped put together which was contributed to from the women in my congregation at the time. My friend Sheri gave us this one to use, and it has been a favorite at my house ever since! I use my own cream cheese...
by Cindy Alldredge | Oct 18, 2022 | Chicken, Dinner, Gluten Free, Meat, Mexican, Uncategorized
There are so many ways to use these amazing Chicken Carnitas and using it in rice bowls is one of my favorite. This chicken with roasted squash is absolutely delicious. CARNITAS You can slow cook the chicken in a crockpot or in a cast iron pot in the oven. I find the...
by Cindy Alldredge | Oct 17, 2022 | Baking, Cake, Dessert, Party Time
Whoopie Pies are a treasure. Making this pumpkin version is such a great autumn treat. Autumn hits and suddenly it’s baking time! These are so easy and yet so special. They are made to impress! Make the batter first. Mix all dry ingredients in a large mixing...
by Corinne Ritz | Oct 17, 2022 | Antipasto, Appetizers, Beef, Dinner, Food, Freezer Meal, Gluten Free, Meat, meatballs, Pasta, Sandwiches, Uncategorized
I have been making Italian meatballs in marinara for years. I lLOVE spaghetti and I LOVE a good meatball sub! I have worked on these meatballs and sauce for years. I’ve taken away and added and learned from others. Now I think they are the best they’ve...
