by Corinne Ritz | Sep 4, 2025 | 4th of July, Dinner, Fish, Food, Gluten Free, Myrna Ritz Approved, salmon, seafood, shrimp
Fish and shrimp are two of the seafood items I love to eat. I have a very short list of what seafood things I like. My husband grew up near Salem, Oregon where he ate and loved a lot of seafood. His mom used to make this stuffed salmon. She got this recipe from a...
by Corinne Ritz | Aug 28, 2025 | 4th of July, Appetizers, Brunch, Dinner, Food, Gluten Free, Snacks, Summer, Vegetables
Do you love a yummy Jalapeno Popper? Maybe they are too spicy for you? Try this version that is not quite as spicy! Do you have large zucchini from your garden? Or from a friend’s garden? My dad brought me these large zucchinis from his garden. I am now having...
by Corinne Ritz | Aug 24, 2025 | 4th of July, Baking, Brunch, Cake, Dessert, Food, Summer
Rhubarb + Summer + Baking are three things that always remind me of my grandma Mott. Baking in the summer doesn’t always seem to go and often by the end of summer I am itching to bake something! Anything! I miss baking! After months of grilling, and salads and...
by Corinne Ritz | Aug 21, 2025 | Blackberry, Breakfast, Brunch, Chicken, Dessert, Dinner, Food, Freezer Meal, Lunch, One pot, Raspberries, Uncategorized
We love crepes, especially on a Sunday afternoon. They are so easy to whip up and everyone can help cook them and get the fillings out and ready. Turn on some chill music and work together, then eat together. Start with the eggs and milk. You can do this in a blender,...
by Corinne Ritz | Aug 21, 2025 | Brunch, Chicken, Christmas, Dinner, Food, Freezer Meal, Lunch, One pot, Uncategorized, Vegetables
As Americans, usually when we think of Crepes, we think SWEET. We think of breakfast. We think Dessert. About 20 years ago mom started making these savory Chicken and Asparagus crepes. She was in charge of a women’s conference at church, which included lunch....
