by Corinne Ritz | Mar 21, 2022 | Antipasto, Appetizers, Easter, Food, Lunch, Snacks
Bruschetta Dip is a good way to trick your friends and family into believing that you put forth a lot of effort into being so fancy for them! A spreadable cheese layer topped with tomatoes, fresh basil and a balsamic glaze. DONE! The colors are gorgeous and it really...
by Corinne Ritz | Mar 17, 2022 | Beef, Dinner, Food, Instant Pot, Soup, St. Patrick’s Day
This delicious and hearty stew has the most wonderful tomato undertones. I usually make it on the stovetop, but I also love to have it quick and ready in the Instant Pot, or slow cook it all day in the crock pot. I have been messing with this recipe based off of half...
by Corinne Ritz | Mar 17, 2022 | Bread, Breakfast, Brunch, Christmas, Food, Myrna Approved, Uncategorized
It’s a snowy day in Denver, Colorado. The kids are all home for Spring Break. A perfect day for Cinnamon Rolls. Cinnamon Rolls are a big tradition in our family. My mom rarely made them. Her thing was Sticky Buns. My mother-in-law has handed down the cinnamon...
by Corinne Ritz | Mar 17, 2022 | Bread, Myrna Approved, Uncategorized
This is a Myrna Ritz Approved recipe. This is the recipe that people most often ask me for when they find out I am her daughter in law. It became “famous” when my husband was young. Their church congregation needed money to fund a new building. Many of the...
by Corinne Ritz | Mar 15, 2022 | Beef, Food, Gluten Free, Uncategorized, Vintage Casseroles
Have you ever had Shepherd’s Pie at The Cheesecake Factory? I have not, but my friend Alyssa shared a knock off recipe for CF Shepherd’s Pie with me that she had tried. We were talking about how much she loves Corned Beef and I love Shepherd’s Pie. I...
