by Corinne Ritz | Mar 22, 2022 | Bread, Breakfast, Brunch, Christmas, Dessert, Easter, Myrna Approved, Uncategorized
These are MY FAVORITE sweet rolls. As soon as I see snow in the forecast I buy oranges, I have to be prepared! It’s also my favorite way to use my mother in law’s recipe for Roll Dough. This recipe is cut down from the original to make 2 9×13 dishes...
by Cindy Alldredge | Mar 20, 2022 | Dinner, Food, Gluten Free, Myrna Approved, Soup, Uncategorized
Do you like lentil soup? Have you ever tried it? You really really should. I have noticed lentil soup on more restaurant menus in recent years. Lentil Soup is truly a throw-back to a time when soaking beans for dinner was a regular thing. My grandma Mott used to make...
by Corinne Ritz | Mar 17, 2022 | Bread, Breakfast, Brunch, Christmas, Food, Myrna Approved, Uncategorized
It’s a snowy day in Denver, Colorado. The kids are all home for Spring Break. A perfect day for Cinnamon Rolls. Cinnamon Rolls are a big tradition in our family. My mom rarely made them. Her thing was Sticky Buns. My mother-in-law has handed down the cinnamon...
by Corinne Ritz | Mar 17, 2022 | Bread, Myrna Approved, Uncategorized
This is a Myrna Ritz Approved recipe. This is the recipe that people most often ask me for when they find out I am her daughter in law. It became “famous” when my husband was young. Their church congregation needed money to fund a new building. Many of the...
