by Cindy Alldredge | May 4, 2022 | Appetizers, Brunch, Lunch, Snacks
Who doesn’t LOVE empanadas? Make them with ground turkey and wonton wrappers and they are actually lo-fat and lo-calorie! Make a bunch and keep them in the fridge for lunch or snacks! These are also a great side dish with any Mexican entree. Serve with...
by Cindy Alldredge | Apr 18, 2022 | 4th of July, Appetizers, Brunch, Easter, Holidays, Lunch, Party Time, Super Bowl
This is an old standard…something I made for every gathering, every event, every baby shower. And I had forgotten how good it is. Really YUMMY! Like… I can’t stop eating it. So easy to make! It’s funny looking back over the years as new food...
by Corinne Ritz | Apr 15, 2022 | 4th of July, Appetizers, Breakfast, Brunch, Easter, Food, Gluten Free, Instant Pot, Lunch, Snacks
I get a lot of requests for this recipe. I often make it for special gatherings, and friends coming over. They are great to put out while putting the finishing touches on a big meal. HERE’S THE THING! These deviled eggs are basic. I don’t mean that in a...
by Corinne Ritz | Apr 14, 2022 | Bread, Breakfast, Brunch, Christmas, Easter, Food, Holidays
I LOVE Monkey Bread! My mom and mother-in-law never made it. The first time I ever had it was at my friend Courtney’s house in High School. Her mom made it for us for breakfast. I was like, “What is this HEAVEN?” They stared at me like I was an...
by Cindy Alldredge | Apr 14, 2022 | Appetizers, Brunch, salad
With fresh strawberries, walnuts and feta, what could go wrong??? And then add on the most perfect dressing and Mmmm Mmmm GOOD! It tastes like spring and summer on a plate! I feel like you can NOT have too many great salad recipes. I think it’s the perfect lunch...
by Cindy Alldredge | Apr 10, 2022 | Brunch, Casserole, Christmas, Dinner
I LOVE dishes made with phyllo. It provides such a unique texture. Phyllo originated in Turkish and Middle Eastern cuisines and was used to make pastries, such as baklava. Using it in savory dishes is a relatively new development. This spinach pie is the perfect mix...