by Cindy Alldredge | Apr 8, 2023 | 4th of July, Antipasto, Easter, Lunch, Pasta, salad, side dish, Super Bowl
Dill pickles taste like summer to me. Tangy slices on grilled hamburgers, chopped up in my mom’s potato salad, and then the canning in August. So how perfect to pair dill pickles with pasta salad, another taste of summer! Pasta Salads as a whole are a little bit...
by Cindy Alldredge | Mar 23, 2023 | Baking, Cookies, Dessert, Easter, Party Time
It’s always nice to have something fun to bake come springtime. These cookies are delightful! Especially for Easter. They are light, buttery and delicious. They are great to make with kids…it’s fun pressing the petals into the cookie dough! Any fruit...
by Cindy Alldredge | Jan 13, 2023 | Baking, Colleen Mott Approved, Cookies, Dessert, Easter, Party Time
My mom, Colleen Mott, made the best treats ever. We would regularly come home from school to be greeted with something wonderful right out of the oven. Often it was fresh bread or chocolate chip cookies. But sometimes she would surprise us with something different....
by Cindy Alldredge | Dec 31, 2022 | Baking, Bread, Breakfast, Brunch, Christmas, Easter
Orange + cranberry is one of my very favorite flavor combinations. The smell of this bread baking is HEAVENLY. This bread feels very festive and is great to serve for almost any holiday, but I will tell you there have been many episodes of late-night-baking of this...
by Corinne Ritz | Jun 8, 2022 | 4th of July, Brunch, Colleen Mott Approved, Easter, Holidays
Banana Slush is an old family favorite. My grandmother, Colleen Mott used to make it a lot during summer months, or for parties and celebrations. My mom and dad served it at their wedding reception! My kids love it, and I have continued to make it over the years....
by Cindy Alldredge | Apr 22, 2022 | Dessert, Easter, Food
Or Lemon Whip. Or Lemon Fluff. Or Lemon Cloud. All of these make more sense than the name Lemon Bisque. A bisque is soup with seafood. Oh well. It was America in the 1950’s and the name stuck. I love good vintage recipes. They take me back to Grandma’s...
