by Corinne Ritz | Feb 3, 2026 | Beef, Colleen Mott Approved, Crockpot, Dinner, Food, Instant Pot, Meat, Pies
Beef Pasties have been around since the 1100’s. Pronounce the A in pasty the same as in apple. They originate in Cornwall, England and were very popular with Cornish Coal Miners. Over the last 200 years, many of those miners became immigrants. When they left...
by Corinne Ritz | Feb 2, 2026 | Beef, Crockpot, Dinner, Food, Freezer Meal, Gluten Free, Instant Pot, Lunch, Mexican, One pot, Uncategorized
Mississippi Roast is a very versatile meal and can be served in so many delicious ways. Mississippi Roast is flavor packed beef that can be served many different ways. Today we are making delicious pub drip sandwiches with it. It can be made in the slow cooker or...
by Corinne Ritz | Jan 29, 2026 | Chicken, Dinner, Food, Gluten Free, Myrna Ritz Approved, salmon, side dish, stir fry, Uncategorized, Vegetarian, vintage, Vintage Casseroles
This Buttery Baked Rice is a vintage recipe that has been in my husband’s family for many decades. We love this kind of vintage cooking. When I was first married, we lived close to my mother-in-law, who was living with her mother. We loved spending time with the...
by Cindy Alldredge | Jan 28, 2026 | Brunch, Cake, Easter, Party Time
Bee Sting Cake is a traditional German dessert made with a soft yeast dough with crunchy caramelized almonds on top and filled with a vanilla cream. Legend has it that in the 15th century two bakers from Andernach, Germany repelled invaders by throwing beehives at...
by Cindy Alldredge | Jan 26, 2026 | 4th of July, Appetizers, Chicken, Halloween, Lunch, Party Time, Snacks
Buffalo Wings are the #1 snack in America. They have become a MUST for game day. These Jerk Wings SO GOOD and a fun twist on the original. Make them as spicy as you like. “JERK” is a type of Caribbean cooking that is native to Jamaica. The special...
by Corinne Ritz | Jan 22, 2026 | Beef, Crockpot, Dinner, Food, Freezer Meal, Gluten Free, Instant Pot, Lunch, Meat, Sandwiches, Super Bowl
We both LOVE a sandwich. We call them “Sammies” to be cute and short. We both ESPECIALLY love a French Dip Sammy! I often order them at restaurants and I often cannot finish it. At home we like to make this slider version. They are great because I can eat...
