by Corinne Ritz | Feb 8, 2022 | Dessert, Easter, Food, Gluten Free, Uncategorized
Creme Brulee is one of the two desserts I will always order at a restaurant. Not all have lived up to the hype, but this one I make at home is always SO delicious! As soon as I learned how easy it is to make I bought ramekins, and eventually a cooking torch. It is...
by Cindy Alldredge | Feb 7, 2022 | Baking, Christmas, Cookies, Dessert, Easter, Food, Holidays
When I was a teenager, I came across this recipe somewhere and my brother Joe and I decided to call them Polar Bear Droppings. We were young and thought we were funny and clever and the name stuck. These have been served at weddings and baby showers throughout the...
by Cindy Alldredge | Feb 7, 2022 | Dinner, Food
I LOVE Thai food! One of my favorite dishes is Pad Thai and I have ordered it at many Thai restaurants, but it is never as good as THIS RECIPE! I feel like that sentence was somehow sacrilegious, but there it is! What can I say? This is SO DELICIOUS! It’s...
by Corinne Ritz | Feb 4, 2022 | Asian, Beef, Dinner, Food, Gluten Free, steak, Uncategorized
Not only is this delicious, but it takes less than 30 minutes to make! This is one of my favorite flank steak recipes. I always watch for sales on flank steak. It is great in so many recipes. I like to buy flank steak in two packs at Sam’s Club. I bring them...
by Cindy Alldredge | Feb 2, 2022 | Colleen Mott Approved, Dinner, Food, Pasta, Uncategorized
This is Colleen Mott’s lasagna. It’s the lasagna I grew up with and it’s a little different from the norm. This is definitely NOT authentic Italian lasagna…for one thing there is no ricotta cheese layer. And secondly, we use Swiss cheese! I...