by Cindy Alldredge | Sep 19, 2023 | Casserole, Dinner, Lunch, Pasta, Vintage Casseroles
This is the American version of Goulash, which is quite different from the Hungarian version (…more like a stew). And it is COMFORT FOOD at it’s best, AND the best leftovers EVER! And best of all…it’s SO EASY! I like to use ground turkey, but...
by Cindy Alldredge | Sep 7, 2023 | Baking, side dish, Thanksgiving, Vegetarian
It’s SQUASH TIME! I can’t tell you how happy that makes me! Squash says, “Fall is here!” in the most delicious way possible. We have a lot of fabulous squash recipes as good squash lovers do. So what makes this one special? It’s savory...
by Cindy Alldredge | Aug 26, 2023 | Chicken, Dinner, Lunch, Mexican
Chimichangas have always been my “go-to’ order at Mexican restaurants. They are SO GOOD! These Chicken Chimichangas are surprisingly easy to make! I use rotisserie chicken, make a filling and fry them up! Years ago during a move in Oregon my friend Tacee...
by Cindy Alldredge | Aug 14, 2023 | Baking, Dessert, Party Time, Pies, Raspberries
We take pie very seriously in our family. So last March when my son brought his new girlfriend to a family Pie Bake Off and she took First Prize, it caused quite a stir. This championship pie took first prize over some seriously gourmet entries. She used her...
by Cindy Alldredge | Aug 8, 2023 | Dinner, stir fry, Vegetables
One of the best things about summer is all the fresh veggies. Throw them altogether in a skillet, add sausage and top with cheese. Perfect summer dinner. Especially when there is fresh corn cut right off the cob. YUM. Prepare the veggies…cut the corn off the...
