by Corinne Ritz | Mar 3, 2026 | 4th of July, Dessert, Easter, Food, Gluten Free, No Bake, Summer, Uncategorized, Valentine's Day
I always tell my kids that Panna Cotta is the Italian answer to Creme Brulé. While panna cotta is not a custard, it does have a similar texture and flavor. What is Panna Cotta? Panna Cotta is actually a creamy gelatin. It is a no bake dessert, making it perfect for...
by Corinne Ritz | Dec 13, 2025 | Baking, Bread, Breakfast, Brunch, Christmas, Dessert, Food, Holidays, Winter
I am such a bread pudding girlie. If I see bread pudding on a dessert menu at any restaurant, I must try it! Sometimes it does not go well for me. I’ve become a connoisseur. Haha I really love different kinds of bread pudding. If you’ve been around for a...
by Corinne Ritz | Nov 19, 2025 | Baking, Cake, Dessert, Food, Thanksgiving, Uncategorized
Do like cake more than pie? Do you need other options besides pie on your Thanksgiving dessert table? Here are our favorites. Pumpkin Custard Cake is one of my absolute favs. My birthday is in October and growing up, I often requested this as my birthday cake. It has...
by Corinne Ritz | Nov 12, 2025 | Autumn, Autumn Porch Supper, Baking, Cake, Christmas, Dessert, Food, Halloween, Myrna Ritz Approved, Pumpkin, vintage
Soon after I was married, my mother-in-law made a cookbook for our family. It is more than 27 years later and I still have not made everything in that book. And now she is gone and I cannot call her when I am making a new recipe from her book, that I haven’t...
by Corinne Ritz | Nov 2, 2025 | 4th of July, Bread, Breakfast, Brunch, Dessert, Food
Growing up, the best part of my mom making jam, was that we would get to eat the fresh jam on hot fry bread after dinner. Now that I am a mom, I have NO idea HOW my mom had it in here to make fry bread after canning jam, but it did happen from time to time. In the...
