Potato Smashers

Potato Smashers

These fabulous potatoes will improve any meal! Soft in the middle, crispy on the outside and nice and garlicky. Mmm mmm! I like to use baby gold potatoes…the texture is just perfect for this, Bring them to boil in heavily salted water and cook until they are...
Zucchini Bread

Zucchini Bread

I love quick breads and I think they are really underrated. They are quick and easy, thus the name. AND they are DELICIOUS. When I was a kid we always had a garden and by September we were always overrun with zucchini. And there are so many great ways to eat zucchini....
Molasses Cookies

Molasses Cookies

I can remember coming home from school as a child and walking in the house to the smell of these cookies. Absolute heaven. They evoke autumn, the Holidays and Christmas. When they are warm they just melt in your mouth…and amazing mixture of spices melting on...
Apple Zucchini Muffins

Apple Zucchini Muffins

These muffins may well be my husband’s favorite thing that I bake. They are really SPECIAL. Apples, carrots, zucchini, coconut, almonds, orange peel and cinnamon! What an amazing mixture of goodness. This recipe comes from a good friend back in my Oregon days,...