by Cindy Alldredge | Aug 30, 2022 | Colleen Mott Approved, Raspberries, Raspberries, Uncategorized, Valentine's Day
This is a vintage recipe from my mom, Colleen Mott. She would often make it for Sunday dinner or for special company. It always tasted SPECIAL. Making my mom’s recipes take me right back to those wonderful times together. Food does that. It’s like a...
by Cindy Alldredge | Aug 29, 2022 | Dinner
I have always LOVED Chicken Carnitas. It was my favorite dish at my favorite Mexican restaurant in Salem, Oregon. Los Dos Hermanos. Their Chicken Carnitas are insanely delicious. At least that was the case 15 years ago. It makes my mouth water to think of them. I...
by Cindy Alldredge | Aug 21, 2022 | 4th of July
It’s impossible to explain how delicious this is. You just have to try it. It is the best of summer and served with grilled chicken, it’s HEAVEN. When I was a kid we always had a big garden and a large plot of corn. In August we would haul in all the corn...
by Cindy Alldredge | Aug 20, 2022 | Baking, Bread, Brunch, Colleen Mott Approved, Party Time, Raspberries, Raspberries, Uncategorized
I grew up in Spokane, Washington and my family attended the Spokane County Fair every August. It was so exciting and the memories from those days are magic. And there is just nothing like “fair food”. Arguably, the most famous fair food to come out of...
by Cindy Alldredge | Aug 15, 2022 | Dinner, Party Time
My favorite thing to order at Taco Bell has always been their Mexican Pizza. It’s everything that is delicious in a burrito but spread on crispy tortillas. Our version is much healthier but just as yummy. You can use either corn or flour tortillas. I bake them...
