by Corinne Ritz | Jul 19, 2023 | Uncategorized
Through the 1980’s and early 1990’s, my Grandpa Mott was the General Manager of the company of restaurants, Frontier Pies. My dad was the manager of the Provo, Utah restaurant. My mom helped design the menus and decorate all of them. I remember her...
by Corinne Ritz | Jul 15, 2023 | 4th of July, Baking, Cake, Dessert, Easter, Food
When we lived in the PNW, we would find ourselves drowning in strawberries every June. I would take the kids to the U-pick farm and we could pick 80 lbs in an hour. We would pay our $0.50 a pound and head home. We would do this multiple times during the 3 week or so...
by Corinne Ritz | Jul 11, 2023 | Asian, Chicken, Dinner, New Years, Party Time, salad
My mom has been making this salad for as long as I can remember. I love it for inviting girlfriends over for lunch, or for a hot summer night. You can add or leave out whichever treats you would like. My mom always puts Sesame seeds in, but I leave them out because I...
by Corinne Ritz | May 27, 2023 | Beef, Dinner, Food, Freezer Meal, Gluten Free, Meat
I have been making this for more than ten years. I found a similar recipe in Cooking Light Magazine a long time ago and have made many changes over time to help it become what it is today. This recipe has become a family favorite. I love making it when friends come...
by Corinne Ritz | May 21, 2023 | Gluten Free, Grilling, side dish, Snacks, Thanksgiving, Uncategorized, Vegetables, Vegetarian
I started making this dish years ago when I was searching for more vegetable dishes to put on the Thanksgiving table. We love pickles and love to try different kinds of pickles. I cannot remember where I got this recipe or who gave it to me. All I know is that these...
