by Corinne Ritz | Jan 29, 2026 | Chicken, Dinner, Food, Gluten Free, Myrna Ritz Approved, salmon, side dish, stir fry, Uncategorized, Vegetarian, vintage, Vintage Casseroles
This Buttery Baked Rice is a vintage recipe that has been in my husband’s family for many decades. We love this kind of vintage cooking. When I was first married, we lived close to my mother-in-law, who was living with her mother. We loved spending time with the...
by Cindy Alldredge | Jan 26, 2026 | 4th of July, Appetizers, Chicken, Halloween, Lunch, Party Time, Snacks
Buffalo Wings are the #1 snack in America. They have become a MUST for game day. These Jerk Wings SO GOOD and a fun twist on the original. Make them as spicy as you like. “JERK” is a type of Caribbean cooking that is native to Jamaica. The special...
by Corinne Ritz | Nov 20, 2025 | Asian, Chicken, Chinese, Dinner, Traditions, Uncategorized
The week after my first baby was born a few friends from church took turns bringing us dinner for a few nights. One of the meals brought to us was this sweet and sour chicken. It really hit the spot and has remained a family favorite for the last 22 years. I have...
by Cindy Alldredge | Oct 7, 2025 | Casserole, Chicken, Dinner, Mexican
Rice Casserole was a standard dinner at my house as a kid. It was a welcome and cozy dinner on a chilly school night. For this I used chicken breast instead of hamburger and went to Mexico for the flavor. Start by sauteing the chicken breast in olive oil. Season the...
by Corinne Ritz | Aug 21, 2025 | Blackberry, Breakfast, Brunch, Chicken, Dessert, Dinner, Food, Freezer Meal, Lunch, One pot, Raspberries, Uncategorized
We love crepes, especially on a Sunday afternoon. They are so easy to whip up and everyone can help cook them and get the fillings out and ready. Turn on some chill music and work together, then eat together. Start with the eggs and milk. You can do this in a blender,...
by Corinne Ritz | Aug 21, 2025 | Brunch, Chicken, Christmas, Dinner, Food, Freezer Meal, Lunch, One pot, Uncategorized, Vegetables
As Americans, usually when we think of Crepes, we think SWEET. We think of breakfast. We think Dessert. About 20 years ago mom started making these savory Chicken and Asparagus crepes. She was in charge of a women’s conference at church, which included lunch....
