by Corinne Ritz | Jun 8, 2022 | Chicken, Dinner, Lunch, Party Time, Pasta, side dish, Store to Table
Right before my senior year of high school I spent a summer living with my aunt, and my mom’s cousin with his new wife. We all lived in my grandparent’s large home while they were away on a church mission. My mom’s cousin Neil had lived in Italy for...
by Corinne Ritz | May 7, 2022 | Chicken, Colleen Mott Approved, Dinner, Food
One year for Christmas someone gave my grandma a cookbook from the Lion House. The Lion House is one of Brigham Young’s homes in Salt Lake City, UT. The first floor of the Lion House is now a restaurant. My kids love eating there because they have things like...
by Corinne Ritz | May 6, 2022 | Chicken, Crockpot, Dinner, Food, Gluten Free, Instant Pot, Uncategorized
These are ingredients I stock up on and try to always have on hand for one of our favorite and fast meals that is perfect for our busy lives. If I have items like this in my pantry and refrigerator, I am less likely to order take out or go through a drive through....
by Cindy Alldredge | May 3, 2022 | Chicken
I think these are the best lettuce wraps you will ever taste! Corinne and I both have been working on this recipe over the years and I think we finally got it right! So go no further! My first experience with lettuce wraps happened many years ago when a new Cheesecake...
by Corinne Ritz | Apr 30, 2022 | Chicken, Dinner, Food, Meal Planning, Pasta, Store to Table
We LOVE Chickie Chickie Parm Parm! (As Tom Haverford from Parks & Rec would say.) We love to call it that as well. It is so fun to say. This can be made by breading and cooking the chicken yourself, then making homemade marinara to go on top. OR this can be fast...
by Cindy Alldredge | Apr 24, 2022 | Chicken, Dinner, Lunch
Who doesn’t love chicken strips? Making your own is quite easy and because they are baked they are definitely healthier! I have included a recipe for Aioli sauce, but these could be paired with whatever your favorite sauce is! I use whole chicken breast instead...