by Cindy Alldredge | May 4, 2022 | Dessert, Party Time, Pies
Who knew Arkansas was holding out on us?!!! Four layers of crazy delicious! A crust with butter, brown sugar and pecans…then a cream cheese layer, a chocolate pudding layer and topped with whipped cream and more chocolate! And why is it called “Possum...
by Cindy Alldredge | May 2, 2022 | Cookies, Dessert
These really are the most amazing cookies! And I know what I am talking about as Colleen Mott’s daughter. She made the most delicious cookies! But. There is baking chemistry that comes into play here. These stay soft and chewy even a day later. Adding in a...
by Corinne Ritz | Apr 30, 2022 | Chicken, Dinner, Food, Meal Planning, Pasta, Store to Table
We LOVE Chickie Chickie Parm Parm! (As Tom Haverford from Parks & Rec would say.) We love to call it that as well. It is so fun to say. This can be made by breading and cooking the chicken yourself, then making homemade marinara to go on top. OR this can be fast...
by Corinne Ritz | Apr 29, 2022 | 4th of July, Crockpot, Dinner, Food
I first fell in love with making and cooking my own ribs years and years ago when I was in a freezer meal group. YES! A FREEZER MEAL GROUP! My friend Alyssa brought ribs, prepped and frozen with this sauce in freezer bags ready to take home and cook! God bless her!...
by Cindy Alldredge | Apr 24, 2022 | Chicken, Dinner, Lunch
Who doesn’t love chicken strips? Making your own is quite easy and because they are baked they are definitely healthier! I have included a recipe for Aioli sauce, but these could be paired with whatever your favorite sauce is! I use whole chicken breast instead...
by Cindy Alldredge | Apr 24, 2022 | Asian, Dinner
I LOVE noodles. I like rice too, but with Asian dishes I always go with noodles if I can. So…this noodle dish is based on Korean Bibimbap bowls, which are RICE bowls. I used a lot of the same veggies but the key is the Bibimbap Sauce. The base of Bibimbap Sauce...
