by Corinne Ritz | Oct 17, 2022 | Antipasto, Appetizers, Beef, Dinner, Food, Freezer Meal, Gluten Free, Meat, meatballs, Pasta, Sandwiches, Uncategorized
I have been making Italian meatballs in marinara for years. I lLOVE spaghetti and I LOVE a good meatball sub! I have worked on these meatballs and sauce for years. I’ve taken away and added and learned from others. Now I think they are the best they’ve...
by Cindy Alldredge | Sep 26, 2022 | Baking, Christmas, Cookies, Uncategorized
I can remember coming home from school as a child and walking in the house to the smell of these cookies. Absolute heaven. They evoke autumn, the Holidays and Christmas. When they are warm they just melt in your mouth…and amazing mixture of spices melting on...
by Cindy Alldredge | Sep 19, 2022 | Brunch, salad, Uncategorized
Autumn finally arrives and it is BAKING TIME but you still want a good salad sometimes, right??? So here is the answer. APPLE HARVEST SALAD. Fresh salad greens with apples, cranberries, nuts and goat cheese. Holy cow! But I feel like the real magic is in the...
by Cindy Alldredge | Aug 30, 2022 | Colleen Mott Approved, Raspberries, Raspberries, Uncategorized, Valentine's Day
This is a vintage recipe from my mom, Colleen Mott. She would often make it for Sunday dinner or for special company. It always tasted SPECIAL. Making my mom’s recipes take me right back to those wonderful times together. Food does that. It’s like a...
by Corinne Ritz | Aug 23, 2022 | Dessert, Food, No Bake, Uncategorized
This is an August MUST have. This is my friend Emily’s recipe that she shared about 10 years ago with me when we were both living in Portland, on the edge of the Columbia River Gorge where the most beautiful peaches are in season this time of year. Peaches were...
by Cindy Alldredge | Aug 20, 2022 | Baking, Bread, Brunch, Colleen Mott Approved, Party Time, Raspberries, Raspberries, Uncategorized
I grew up in Spokane, Washington and my family attended the Spokane County Fair every August. It was so exciting and the memories from those days are magic. And there is just nothing like “fair food”. Arguably, the most famous fair food to come out of...
