by Corinne Ritz | Mar 24, 2022 | Myrna Ritz Approved, Uncategorized
This is Myrna Ritz, my mother-in-law. She is an amazing woman, and I have been so fortunate to learn so much from her over the last 24 years. She earned her Bachelors degree in Early Childhood Education in the 1950’s, which was not very common at the time. She...
by Cindy Alldredge | Mar 23, 2022 | 4th of July, Appetizers, Snacks
I have seen a version of this around a lot lately. We became obsessed with it! It’s VERY addictive. And then we couldn’t find it anymore! So, I decided to make it myself. It is really SO GOOD! Here you go! Three ingredients! Mix it up and enjoy! We do have...
by Corinne Ritz | Mar 22, 2022 | Bread, Breakfast, Brunch, Christmas, Dessert, Easter, Myrna Approved, Uncategorized
These are MY FAVORITE sweet rolls. As soon as I see snow in the forecast I buy oranges, I have to be prepared! It’s also my favorite way to use my mother in law’s recipe for Roll Dough. This recipe is cut down from the original to make 2 9×13 dishes...
by Corinne Ritz | Mar 21, 2022 | Antipasto, Appetizers, Easter, Food, Lunch, Snacks
Several years ago, I went away on a girl’s weekend trip with friends who all love food! One of our favorite things to do is share food, recipes and ideas. We are all assigned different meals to be in charge of. I always come away from those weekends with great...
by Cindy Alldredge | Mar 20, 2022 | Dinner, Food, Gluten Free, Myrna Approved, Soup, Uncategorized
Do you like lentil soup? Have you ever tried it? You really really should. I have noticed lentil soup on more restaurant menus in recent years. Lentil Soup is truly a throw-back to a time when soaking beans for dinner was a regular thing. My grandma Mott used to make...
by Cindy Alldredge | Mar 20, 2022 | Crockpot, Dinner, Instant Pot, Lunch, Uncategorized
This is great for any lunch, game day or party! So filling it can make a whole meal. Steaming the pot roast is a great way to have shredded beef on hand and can be used for so many things! For this sandwich we are going to add some southwest ZING. Place the roast in a...