by Corinne Ritz | Feb 16, 2023 | Dinner, Food, Pasta, Soup, Vegetarian
About 15 years ago I helped put together a cookbook for the women’s organization at my church. I have to plug “church cookbooks.” If you see them ever at a garage sale, or at a secondhand shop or estate sale, BUY THEM. They are the BEST kind of...
by Cindy Alldredge | Nov 16, 2022 | Party Time, salad, side dish, Vegetarian
I am always looking for great side dishes. They are so essential for any great meal. This slaw serves up Autumn in a wonderful combination of cabbage, apples, cranberries and pecans with a creamy maple dressing. It is so fabulous! I always double the recipe because I...
by Corinne Ritz | Oct 22, 2022 | Casserole, Dinner, Pasta, Thanksgiving, Vegetarian, Vintage Casseroles
My 15-year-old son LOVES homemade Mac & Cheese. He asks me several times a week if we are having it for dinner. I try not to make it more than 1-2 times a month, and I like to make different variations of it. This Pumpkin version does not taste like pumpkin, but...
by Corinne Ritz | Sep 16, 2022 | Antipasto, Food, Gluten Free, Grilling, Lunch, salad, Vegetarian
I LOVE making this salad when cukes (cucumbers) and tomatoes are in season. Its a great way to use up some of your garden harvest. It is super fast and easy to make. I love to make this up as a side dish while the main course is in the oven or on the grill. Our...
by Cindy Alldredge | May 24, 2022 | 4th of July, Colleen Mott Approved, Food, Pies, Uncategorized, Vegetarian
We love this fresh berry pie for summer. Do you need something to bring to your Memorial Day barbecue? Or dinner with friends coming up? Make this pie today! The sauce takes just a few minutes to make. Stir in the berries then it’s ready to go. Gently fold the...
by Corinne Ritz | Mar 26, 2022 | Breakfast, Brunch, Dinner, Gluten Free, Myrna Ritz Approved, Vegetarian
This is another delicious recipe from my mother-in-law. To learn about her and her recipes check out Myrna Ritz Approved. My kids LOVE this quiche! It is SO yummy that I use it as the foundation for all the quiches that I make. I have many variations coming soon! I...
